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If you have a crowd to please or just an insatiable sweet tooth, our S’mores Cookie Pizza is for you. Ready in just thirty minutes and filled with the chocolatey, marshmallow goodness you know and love, this easy oven-baked dessert is simply divine. Pick up some Kraft Marshmallows on sale this week and try it yourself!
Ingredients
2 (16.5 oz) pkgs Pillsbury Refrigerated Chocolate Chip Cookie Dough, softened
7 oz marshmallow crème
3 cups mini marshmallows
5 (1.5 oz) Hershey’s Chocolate Bars
3 graham crackers, roughly crumbled
Hershey’s Chocolate Syrup, for drizzling
Instructions
Preheat oven to 325° F. Spread softened cookie dough evenly into lightly greased 13-inch pizza pan, flattening it to edges.
Bake for 12 to 15 minutes until lightly golden-brown. Let cookie cool completely. Spread marshmallow crème over cookie. Top with mini marshmallows, chocolate bar segments and crumbled graham crackers. Place under broiler on high until marshmallows puff and are golden-brown. Watch carefully. Remove from oven and drizzle with chocolate syrup. Serve warm.
Per Serving:
Calories: 1015, Fat: 25 g (7 g Saturated Fat), Cholesterol: 37 mg, Sodium: 1209 mg, Carbohydrates: 175 g, Fiber: 3 g, Protein: 24 g.
Chef Tips
Pizza For Dessert
Who doesn’t love pizza? Exactly, which is why pizza dessert is now a thing. There are so many different toppings to try, and you probably already have many of them in your kitchen. From healthier options like fresh fruit or honey and brie, to chocolate brownie, apple crumble, Nutella with chopped nuts, to peanut butter cup pizza, the choices are endless. With fall in the air, it’s also the perfect time for flavors like pumpkin pie and caramel apple.
More S’mores
Can’t get enough S’mores? We hear you. That’s why we’ve put together some other brilliant ideas that put a decadent spin on the old classic.
- Cheesecake: It doesn’t get any better than S’mores cheesecake, made by adding chocolate chips and marshmallow to the filling and then topping with melted marshmallow and chocolate.
- Quesadillas: Add a tortilla to a heated skillet coated with cooking spray and sprinkle generously with marshmallows and chocolate chips. Top with a second tortilla and cook just like you would a quesadilla. Genius!
- Ice Cream Sandwich: Turn your S’mores into an ice cream sandwich by broiling the crackers topped with chocolate and marshmallows until they start to melt, then add a scoop of ice cream, smoosh it together, and voila!
- Donuts: Slice donuts in half. Top the bottom half with chocolate and the top with marshmallow and pop them under the broiler. Once melted, put them together and enjoy the magic.
